Description

A concentrated herbal decoction blend crafted to support healthy liver function, digestion, and the thriving ecology of the gut. Built around traditional hepatic and digestive roots, this nourishing formula is designed to be simmered slowly, allowing the deeper medicinal constituents of the roots and seeds to fully infuse into the water.

Burdock root, roasted dandelion root, and chicory root form the foundation of this restorative blend. Traditionally valued for supporting liver and digestive function, these roots are naturally rich in inulin, a prebiotic fiber that nourishes beneficial gut bacteria and supports a healthy microbiome. Milk thistle seed complements the formula as one of Western herbalism’s most respected liver allies, while warming ginger and cinnamon encourage healthy circulation and digestive activity. Licorice root harmonizes the blend with gentle sweetness while supporting the digestive and adrenal systems.

Sold as a dried herbal blend intended for decoction, the traditional method of preparing medicinal roots. Simmering the herbs extracts their deeper constituents, creating a rich, earthy brew that reflects the wisdom of old-world herbal medicine.

Herbal Actions

Burdock root — A classic alterative herb traditionally used to support healthy liver function, digestion, and the body’s natural detoxification pathways. Naturally rich in inulin, a prebiotic fiber that nourishes beneficial gut bacteria.

Roasted dandelion root — A bitter digestive tonic traditionally used to stimulate digestive secretions, support healthy bile flow, and promote liver function. Roasting adds a smooth, coffee-like richness while preserving its traditional digestive benefits.

Chicory root — Another inulin-rich root traditionally used to support digestion, liver health, and a balanced gut microbiome while contributing roasted depth to the formula.

Milk thistle seed — Traditionally valued for supporting healthy liver tissue and protecting liver cells. Naturally contains the flavonolignan complex known as silymarin.

Ginger root — A warming circulatory stimulant traditionally used to support digestion, ease occasional nausea, and encourage healthy movement throughout the digestive tract.

Cinnamon — A warming aromatic and carminative herb traditionally used to support digestive comfort, healthy circulation, and balanced blood sugar metabolism.

Licorice root — A harmonizing botanical traditionally used to soothe the digestive tract, support adrenal function, and balance herbal formulas with its naturally sweet flavor.

Key Benefits

• Supports healthy liver function and bile flow
• Nourishes the gut microbiome with prebiotic-rich roots
• Encourages healthy digestion and nutrient assimilation
• Promotes the body’s natural detoxification processes
• Provides a rich, grounding daily decoction for digestive wellness

Ingredients

Burdock root, roasted dandelion root, chicory root, milk thistle seed, ginger root, cinnamon, licorice root

Flavor Profile

Rich and roasted with earthy bitterness, warming spice, and a subtle natural sweetness

Preparation

Herbal Decoction

Combine 2–3 tablespoons of the blend with 8–16 ounces of water in a saucepan. Bring to a boil, then reduce heat and simmer covered for 20 minutes. Strain and enjoy warm.

For a stronger preparation, simmer up to 30 minutes to extract the full character of the roots and seeds.

Enjoy 1 cup daily or as desired as part of a supportive digestive wellness routine.

Notes

Best used consistently as part of a long-term approach to supporting healthy liver and digestive function.

Naturally rich in prebiotic fibers that nourish beneficial gut bacteria and contribute to a balanced microbiome.

Use caution if pregnant, breastfeeding, managing gallbladder conditions, or taking medications that may interact with licorice root. Licorice may affect blood pressure with prolonged use in some individuals.

Handcrafted in small batches in Fort Collins, Colorado.